Fresh Market Squash


Dulcinera F1


"La Mantovana"

Cycle: early
Flesh: orange, very sweet
Average weight: 1.8-2.2 kg
Storability: medium

- New genetic variety, rustic and vigorous plant
- Good tolerance to Powdery Mildew
- Very uniform fruits with high specific weight
- Ideal after barley and wheat crop
- Suitable for fresh market

Transplanting - Sowing:
from February to mid-July


Sowing ratio (cm):
On row 80-150
Betw. row 200-230

Dulcimax F1


"Zuccurì"

Cycle: medium-early
Flesh: orange, sweet, very firm
Average weight: 2.2-2.7 kg
Storability: medium

- New genetic variety
- High yielding, uniform and strong plant
- Homogeneous, very heavy fruits with high specific weight
- Suitable for all crop cycles
- Suitable for fresh market

Transplanting - Sowing:
from February to mid July


Sowing ratio (cm):
On row 80-150
Betw. row 200-230

Dulcisweet F1


"Zuccurì"

Cycle: medium-early
Flesh: orange, very sweet and firm
Average weight: 2.2-2.5 kg
Storability: long

- New genetic variety for ONProject
- Covering plant with easy fruit set
- Uniform and heavy fruits, with dark green colour that remains for a long time
- Suitable for all crop cycles
- Suitable for fresh and high quality market

Transplanting - Sowing:
from February to mid-July


Sowing ratio (cm):
On row 80-150
Betw. row 200-230


Erica F1


Cycle: medium-early
Flesh: orange, sweet, firm
Average weight: 1.8-2.4 kg
Storability: medium-long

- New genetic variety, rustic and covering plant
- Uniform and high specific weight fruits which allow just one harvest
- Ideal after barley and wheat crop
- Suitable for fresh market

Transplanting - Sowing:
from May to mid-July


Sowing ratio (cm):
On row 80-150
Betw. row 200-230

Delica F1


Cycle: early
Flesh: intense yellow, sweet
Average weight: 1.6-1.9 kg
Storability: medium

- Hybrid variety
- Rustic plant, poorly demanding crop
- Sweet, intense yellow flesh
- Also suitable for summer crops
-Suitable for fresh market

Transplanting - Sowing:
from mid-March to mid-June


Sowing ratio (cm):
On row 80-150
Betw. row 200-230

Iron Levantia F1


Cycle: medium-late
Flesh: orange, firm, thick
Average weight: 2.2-3.1 kg
Storability: very long

- New genetic variety, it needs 10% of pollen donors
- High yelding, vigorous plant
- Uniform fruits with size higher than average
- Used for fresh market

Transplanting - Sowing:
from mid-April to mid-May


Sowing ratio (cm):
On row 110-130
Betw. row 220-240


Uchiki Kuri F1


classe Hokkaido | category Hokkaido

Cycle: medium-late
Flesh: creamy-yellow, delicate taste
Average weight: 1.5-2.0 kg
Storability: long

- Medium vigour plant
- Bright orange, thin, edible rind
- Suitable for continental European fresh market

Transplanting - Sowing:
from April to May


Sowing ratio (cm):
On row 100-130
Betw. row 200-230

Moscata di Provenza


Cycle: late
Flesh: red-orange, firm
Average weight: 7.0-9.0 kg
Storability: very long

- High yielding variety, rustic plant, poorly demanding crop
- Heavy and very ribbed fruits
- Suitable for fresh market, processing and ready to eat market

Transplanting - Sowing:
from April to May


Sowing ratio (cm):
On row 150-200
Betw. row 200-250

Mini Moscata F1


Cycle: medium
Flesh: red-orange, firm
Average weight: 0.8-2.0 Kg
Storability: medium

- Yielding variety, semi-bush plant
- Flat, ribbed fruit
- Smaller size than the classic Moscata di Provenza
- Suitable for fresh market

Transplanting - Sowing:
from April to May


Sowing ratio (cm):
On row 80-150
Betw. row 200-230


Beretta Piacentina


Cycle: medium-late
Flesh: orange
Average weight: 2.5-5.0 kg
Storability: long

- High yielding variety, typical of Northern Italy
- Vigorous, creeping plant
- Grey, slightly knobbly-looking rind
- Suitable for fresh market

Transplanting - Sowing:
from April to May


Sowing ratio (cm):
On row 150-200
Betw. row 200-250

Marina di Chioggia


Cycle: medium
Flesh: yellow
Average weight: 2.5-3.5 kg
Storability: long

- Typical variety of Veneto, with yielding, rustic, vigorous plant
- Dark greyish green, slightly grooved, very knobbly rind
- Suitable for fresh market

Transplanting - Sowing:
from mid-April to the end of May


Sowing ratio (cm):
On row 150-200
Betw. row 200-250


High Quality Market Squash


Vanity F1


Cycle: medium
Flesh: orange, very firm
Average weight: 2.0-2.8 kg
Storability: very long

- High yielding, grey rind variety
- Orange flesh with a pleasant chestnut taste exalted in sweetness after some weeks from the harvest
- Brix higher than average
- Suitable for high quality fresh market, ideal for catering market

Transplanting - Sowing:
from April to May


Sowing ratio (cm):
On row 100-130
Betw. row 200-230

Cappello del Prete


Cycle: medium-late
Flesh: yellow-orange, firm
Average weight: 1.5-3.0 kg
Storability: very long

- Grey rind variety typical of Lombardy, with a very characteristic shape, known for its excellent organoleptic qualities
- Particularly firm flesh
- Suitable for high quality fresh market

Transplanting - Sowing:
from April to May


Sowing ratio (cm):
On row 150-200
Betw. row 200-250


Squash for Ready to eat Market - Processing


Frisco F1


Cycle: medium
Flesh: orange
Average weight: 1.8-2.8 kg
Storability: very long

- High yielding hybrid butternut variety
- Big size fruits, slightly grooved rind easy to peel
- Suitable for ready to eat market and processing

Transplanting - Sowing:
from mid-April to the end of May


Sowing ratio (cm):
On row 100-130
Betw. row 200-230

Sweetmax F1


Cycle: medium
Flesh: intense orange
Average weight: 1.8-2.7 kg
Storability: medium

- Hybrid butternut variety
- Uniform fruits easy to peel
- Completely smooth rind
- Suitable for ready to eat market and processing

Transplanting - Sowing:
from mid-April to the end of May


Sowing ratio (cm):
On row 100-130
Betw. row 200-230

Hercules F1


Cycle: medium
Flesh: bright orange
Average weight: 1.1-1.3 kg
Storability: long

- Hybrid butternut variety
- Strong rind, smooth like Sweetmax F1
- Suitable for ready to eat market and fresh market

Transplanting - Sowing:
from mid-April to the end of May


Sowing ratio (cm):
On row 100-130
Betw. row 200-230


Violina Liscia


Buccia liscia | Smooth rind

Cycle: medium
Flesh: orange, very firm, good taste
Average weight: 3.5-4.5 kg
Storability: long

- High yielding standard smooth rind variety
- Very firm orange flesh with good taste
- Suitable for ready to eat market and processing

Transplanting - Sowing:
from mid-April to the end of May


Sowing ratio (cm):
On row 100-130
Betw. row 200-230

Violina Rugosa


Buccia rugosa | Wrinkled rind

Cycle: medium
Flesh: orange, very firm, good taste
Average weight: 2.9-3.8 kg
Storability: long

- High yielding standard wrinkled rind variety
- Very firm orange flesh with good taste
- Suitable for ready to eat market and processing

Transplanting - Sowing:
from mid-April to the end of May


Sowing ratio (cm):
On row 100-130
Betw. row 200-230

Crown Prince F1


Cycle: medium
Flesh: intense orange, firm
Average weight: 3.5-4.0 kg
Storability: very long

- High yielding variety, strong plant
- Grey thin rind fruits, easy to peel, medium-small seed cavities
- Suitable for ready to eat market and processing

Transplanting - Sowing:
from April to mid-May


Sowing ratio (cm):
On row 100-130
Betw. row 200-230


Halloween Pumpkins


Casperita F1


Cycle - days after sowi: early - 85/90 days
Rind: white
Average weight: 0.2-0.4 kg
Diameter: 9-11 cm
Storability: long

- New hybrid variety of Halloween pumpkins
- Covering and yielding plant
-5-7 fruits per plant
- White, smooth and very ribbed rind
- Suitable for fresh market

Transplanting - Sowing:
from mid-May to mid-June


Sowing ratio (cm):
On row 180-200
Betw. row 250-300

Snowman


Cycle - days after sowing: medium-early - 95 days
Rind: white
Average weight: 4.0-6.0 kg
Diameter: 20-25 cm
Storability: short

- New Halloween pumpkins
- 2-3 fruits per plant, globe-shaped, with strong handles
- White rind easy to process
- To improve the color, store it in the dark after harvesting
- Suitable for fresh market

Transplanting - Sowing:
from mid-May to mid-June


Sowing ratio (cm):
On row 180-200
Betw. row 250-300

Polar Bear F1


Cycle - days after sowi: medium - 100 days
Rind: white
Average weight: 15.0-17.0 kg
Diameter: 30-35 cm
Storability: long

- New Halloween pumpkins
- Just a fruit per plant, round shaped, with sturdy handles
- White rind easy to process
- Suitable for fresh market

Transplanting - Sowing:
from mid-May to mid-June


Sowing ratio (cm):
On row 180-200
Betw. row 250-300


Mars F1


Cycle - days after sowing: early - 85/90 days
Rind: shiny dark-orange
Average weight: 2.0-4.0 kg
Diameter: 15-20 cm
Storability: short

- Hybrid variety, high yielding semi-bush plant
- Very uniform round fruits with strong handles
- Attractive shiny dark-orange rind easy to process
- Suitable for fresh market

Transplanting - Sowing:
from mid-May to mid-June


Sowing ratio (cm):
On row 180-200
Betw. row 250-300

Racer F1


Cycle - days after sowing: medium-early - 95 days
Rind: intense orange
Average weight: 5.0-8.0 kg
Diameter: 25-30 cm
Storability: short

- Hybrid variety high yielding semi-bush plant
- Very uniform round fruits with sturdy handles
- Intense orange rind easy to process
- Suitable for fresh market

Transplanting - Sowing:
from mid-May to mid-June


Sowing ratio (cm):
On row 180-200
Betw. row 250-300

Renegade F1


Cycle - days after sowing: medium-early - 95 days
Rind: medium orange
Average weight: 6.0-7.0 kg
Diameter: 22-30 cm
Storability: short

- Edible variety, covering and high yielding plant, disease resistant
- Uniform round fruits with sturdy handles
- Slightly wrinkled, grooved rind
- Suitable for fresh market

Transplanting - Sowing:
from mid-May to mid-June


Sowing ratio (cm):
On row 180-200
Betw. row 250-300


Rival F1


Cycle - days after sowing: early - 85/90 days
Rind: deep orange
Average weight: 7.0-10.0 kg
Diameter: 25-30 cm
Storability: short

- Edible variety, yielding plant with high tolerance to Powdery Mildew
- Round-flat fruits with strong handles
- Slightly wrinkled and very grooved rind
- Suitable for fresh market

Transplanting - Sowing:
from mid-May to mid-June


Sowing ratio (cm):
On row 180-200
Betw. row 250-300

Cargo F1


Cycle - days after sowing: medium - 100 days
Rind: orange
Average weight: 6.0-10.0 kg
Diameter: 25-30 cm
Storability: short

- Hybrid variety yielding good tollerance to Powdery mildew
- Globe-shape fruits with very sturdy handles
- Suitable for fresh market

Transplanting - Sowing:
from mid-May to mid-June


Sowing ratio (cm):
On row 180-200
Betw. row 250-300

Champion F1


Cycle - days after sowing: early - 85/90 days
Rind: orange
Average weight: 12.0-14.0 kg
Diameter: 25-30 cm
Storability: short

- Yielding hybrid variety
- Round-oval shape fruits with very sturdy handles
- Attractive orange rind
- Suitable for fresh market

Transplanting - Sowing:
from mid-May to mid-June


Sowing ratio (cm):
On row 180-200
Betw. row 250-300


Squash for Oil - Snack


Olivia F1


Cycle: medium-late
Rind: orange, black-striped
Average weight: 3.0-5.0 kg
Storability: medium

- Great variety destined for new healty market of squash oil and traditional snacks
- Fruits produce hull-less, dark green seeds rich in proteins and minerals
- Suitable for ready to eat market and processing

Transplanting - Sowing:
from end of April to the beginning of May


Sowing ratio (cm): Betw. row 200-230


Ornamental Pumpkins
Wide range of ornamental pumpkins for any kind of mix.





Comparative Table